EOI’s are invited from livestock producers to assist in directing the RD&A agenda in south-eastern Australia.
We seek applications from suitable persons for the roles of Regional Chair & Producer Committee Members on SALRC seven Regional Committees Regional Chair positions are open in our South-east VIC & TAS, and Western VIC regions, while Committee Member positions are open in each region to any grass-fed beef and/or sheepmeat producer.
Regional Committee Members provide the critical interface between RD&A providers and the needs of red meat and livestock producers. Position are open to producers who reside in the respective SALRC region (Northern NSW, Southern NSW, Central and Western NSW including QLD Sheep, Central VIC, Western VIC, South-east VIC & TAS, and SA).
Shortlisting to commence - 11 July 2022 (Regional Chairs) and 25 July 2022 (Committee Members). For more informaton, including background & roles, & key selection criteria, visit https://www.salrc.com.au or contact the SALRC Secretariat on email@example.com
or 03 5341 ... .